A confident and highly organized professional with years of experience in the fast pace and ever-changing events industry as well as experience in a critical care healthcare setting. Have a proven record of success in meticulous planning and execution of various events. Managed internal databases with sensitive information. Experience in a critical care hospital setting has equipped me with the skills to work productively and effectively under pressure while maintaining a calm professional demeanor.
Core competencies
● Effective Verbal and Written Communication
● Excellent Organization and Diligence
● Leadership and People Management Skills
● Prioritization and Problem Solving
● Excellent Customer Service
● Initiative-taking and Resourceful
● Event Coordination, Execution and Management
● Confidentiality
● Bilingual
EMPLOYMENT HISTORY
Event Producer, Main Course Catering an M Culinary Concept November 2018 - 2020
● Key sales position responsible for maintaining existing catering accounts as well as actively
soliciting new business
● Qualifying sales inquiries, inputting data to generate proposals, contracts, BEOs, keeping client
information updated
● Event planning, coordination of special events, corporate events and weddings
● Responsible for managing accounts pre/during and post event communications and ensuring
that any issues that impact events are escalated or approved through the proper channels - this
done through maintaining good relationships with culinary team, operations team and company
senior management
● Foster relationships to meet and exceed brand revenue goals
● Following up with clients through phone calls, letters, site visits to secure contracts and ensure
customer satisfaction
● Event design, conceptualization, decor and styling
● Lead on-site production and to facilitate successful event from start to finish
Junior Event Producer, M Culinary Concepts June 2018 - November 2018
● Support to Event Producers with event coordination and execution within Main Course and M
Catering brands
Wedding Specialist, Creations in Cuisine Catering June 2017- June 2018
● Preparing BEOs, menu proposals, contracts for Weddings, Corporate and Social events
Conducting Client menu tastings, site visits and walkthroughs
● Processing incoming prospective inquiries with professionalism and accuracy
● Executive board member of NACE Board 2018, Hospitality Chair
Events Manager, The Legacy Ballroom June 2017 - June 2018 (part time position)
● Managing Weddings, Corporate functions and social events at venue space
● Meeting clients two weeks prior and collaborating with them as day of coordinator
● Efficiently and professionally correspond with vendors to coordinate last minute event details
● Providing excellent customer service and attention to details on the days of events
● Successfully execute Weddings, corporate and social events
Admissions Coordinator, Stratatech Education group May 2016-December 2016
● Leads entry/Management in CampusVue
● Online Enrollment of students/ paperwork and verification
● Records Management in CampusVue
● Run reports for Admissions and Marketing department
● Assisting in Hiring process and interviewing of Admissions Reps
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